A Two-day training on “Value Added Products from Millets” is scheduled to be held at Tamil Nadu Agricultural University (TNAU), Coimbatore between 9AM to 5 PM. The training will cover the following topics on Traditional Foods, Pasta Foods, Bakery Products and Instant Food Mixes.
Interested Candidates are requested to pay a training fee of Rs/-1500 on the first day of training program.
For further details, please contact:
The Professor and Head,
Post Harvest Technology Centre,
Agricultural Engineering College and Research Institute,
Tamil Nadu Agricultural University,
Coimbatore – 641 003.
Phone: 0422 – 6611268 / 6611340 / 94425 18790