A Two days training on “Value Added Products from Tomato and Noni’’ will be organized at Centre for Post Harvest Technology, Agrl. Engg. College and Res. Instt, Tamil Nadu Agricultural University on 19th and 20th of February. Processing of tomato and noni into various value added products and packaging technologies will be covered under this training programme.
Interested persons are requested to pay Rs.1500/- (Rupees One thousand and Five hundred only) in person on the first day of training.
For further details, please contact:
Professor and Head,
Centre for Post Harvest Technology, Gate No : 7
Agrl. Engg. College and Res. Instt.
TamilNadu Agricultural University
Coimbatore-641 003
Phone numbers: 9442599125, 0422- 6611340